Modeled on a traditional Scandinavian baking tool, our Danish Whisk is designed to mix together dough ingredients before you start kneading. With a smaller surface area than a wooden spoon, the shape of this mixing tool means it effortlessly cuts through clumped-up ingredients, without sticky dough clinging to it. And the round edge molds around the bottom of a curved bowl so no ingredients are missed while mixing. A must-have for bread makers, this Whisk is also useful for making pancake, brownie batter and more.
